meat + fish

Herb Fed Free Range Bronze Turkey

From £72

Herb Fed Free Range Bronze Turkey Crown

From £65

Christmas Meat Order

£0

Herb Fed Free Range Whole Chicken

£13.50

Herb Fed Free Range Flat Iron Chicken

£14

Herb Fed Free Range Chicken Breast Fillet

£8.50

Herb Fed Free Range Oyster Cut Chicken Thigh

£1.50

Native Breed Dry Aged Ribeye Steak

£9.75

Dry Aged Beef Mince

£5.25

Dry Aged Beef and Bone Marrow Burgers

£4.50

Pork Sausages

From £5.75

Dry Cured Streaky Bacon

£4.50

Dry Cured Back Bacon

£3.80

Hartgrove Coppa

£5.99

Chorizo Picante

£5.99

Fennel and White Pepper Salami

£5.99

Sold out

Aberdeen Angus Bresaola

£5.99

Wild Venison Pepperoni

£5.99

Hot - Smoked Salmon Fillet

£7

PGI Status London Cure Smoked Salmon

From £7

Oak Smoked Trout

From £7

Alejandro Spicy Picante Chorizo Hoop

£4.95

Cooking Chorizo Spicy Picante

£4

Cooking Chorizo

£4

Iberico Hand Carved Ham

£10

Iberico Mild Chorizo

£5.75

Iberico Salchichon

£5.75

Octopus Tenticles

£15.95